Fermentation process is one of the key processes of The Garden of Naturalsolution's
It is a metabolic process to break down or convert organic compounds such as carbohydrates
or proteins using microorganisms.
Korea has a long history of fermentation using various plant sources.
Also fermentation is one of the representative pretreatment processes of Korean herbal medicines.
Scientific researches reported the advantages of fermented medicinal herbs such as Korean ginseng.
Advantages and Properties of Fermentation
- Promotes the absorption of components into the human body
- Enhances the biological activities of raw materials
- Generates new active metabolites from the raw materials